At a time when many are stocking their bars with premium spirits to host holiday parties, the one crucial ingredient that often gets overlooked is ice.
This is the week where everything you thought you had time to do - you don't have time to do! Last-minute wrapping and baking and the thousand and one details to attend to.
The Christmas turkey isn’t the thing that’s about to get stuffed.
To some beer drinkers, adding any ingredient to a perfectly poured pint would be sacrilegious.
Have your punch bowls handy. Diageo reserve brand ambassador Simon Hooper shows us how to make a Captain Morgan spiced rum punch.
When I was a but a youngling, my parents searched far and wide to find me a Kenner X-Wing fighter for Christmas. It had wings that would pop open by pressing on R2-D2’s head, it made laser blast sounds at the touch of a button, and my Luke Skywalker action figure fit perfectly in the cockpit.
Thinking of making a drink with a little pizzazz for your Christmas party?
We’ve tapped Canada’s two favourite decor divas and lifestyle experts, Sarah Baeumler and Janette Ewen, to give us the lowdown on effortless, elegant entertaining.